Keto Avocado Egg Salad Recipe - Easy To Make Recipe (2024)

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Make a filling and fresh low-carb lunch. This keto avocado egg salad recipe is bursting with flavor, you’ll want to make it every day.

Keto Avocado Egg Salad Recipe - Easy To Make Recipe (1)

There are a few salad recipes that I love to make over and over again, and this is one of them. I’m thrilled to share this with you, I bet you’ll love it as much as I do.

Low-Carb Egg Salad

This is the perfect lunch or side-dish. It’s filling enough to be your entire lunch, with just a few raw veggies on the side. You can also serve it at parties or as a side dish at cookouts.

Keto Avocado Egg Salad Recipe - Easy To Make Recipe (2)

I love bringing my own low-carb side-dishes to BBQs and cookouts. I can’t always trust that there will be keto choices available, but if I bring my own, I know there will be things I can eat.

My Favorite Egg Salad Recipe

I love that this recipe uses simple ingredients I already have in my refrigerator. In fact, after you make it one time, you’ll be able to make it easier next time. It’s an easy recipe to memorize.

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How To Store Keto Egg Salad

This is the perfect recipe for make-ahead lunches and meal prep. Make this lunch at the start of the week and store it in the refrigerator so you can use it for the rest of the week.

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Store it in an airtight container. It will last about a week before the texture changes.

The avocado will last this long because of the lime juice. That’s my favorite kitchen hack. If you want to prevent chopped avocado from turning brown, add lemon or lime juice to it.

How To Make Keto Avocado Egg Salad

The recipe is right below. First, I want to share some tips with you that I think will help out a lot.

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More Keto Lunch Recipes To Try

Here are some more low-carb lunch ideas that will keep lunch-time interesting.

Classic Deviled Eggs
Keto Deviled Egg Salad
Quick Keto Tuna Salad

Ingredients

All of these fresh ingredients combine to make an unmistakable and irresistible low-carb lunch. Here is what I used, along with any substitutions you can make.

Avocado – Make sure it is ripe, pitted, and diced.
Eggs – Hard-boil them ahead of time. This will make the salad prep go faster.
Mayonnaise – Any kind of mayo will work. Primal Kitchen makes an avocado oil mayo that will taste perfect. Just make sure and use one without any added sugar.
Lime Juice – You can also substitute with lemon juice. Fresh squeezed will have more flavor but the bottled kind works just as well.
Minced Chives – If you don’t have chives, you can use some minced green onions instead
Lettuce – Use large-leafed lettuce that can hold the egg salad. I prefer butter lettuce, I’ve seen other people use iceberg lettuce.

Optional Low-Carb Toppings for Egg Salad

Here are some things you can add to your egg salad that will make it look scrumptious and taste even better.

Bacon
Fresh dill
Parsley or cilantro
Jalapeno

Keto Avocado Egg Salad Recipe

Here are the ingredients. Exact measurements and instructions are listed below within the printable recipe card!

Ingredients:

Large avocado
Hard boiled eggs
Mayonnaise
Lime juice (can use lemon)
Chives
Salt and pepper to taste
Butter lettuce

Instructions:

Add ingredients to a bowl and mix.

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Season with salt and pepper.

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Top with another splash of lime juice or extra chives.

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KETO AVOCADO EGG SALAD RECIPE

Make a filling and fresh low-carb lunch. This keto avocado egg salad recipe is bursting with flavor, you’ll want to make it every day.

CourseSalad

CuisineAmerican

KeywordKETO AVOCADO EGG SALAD RECIPE

Prep Time 5 minutes

Cook Time 5 minutes

Total Time 10 minutes

Servings 2

Calories 260 kcal

Ingredients

  • 1large avocado pitted and diced
  • 3hard boiled eggs
  • 2tbspmayonnaise
  • 1tbspfresh lime juice (can also use lemon)
  • 1tbspminced chives
  • Salt and pepper taste

Optional

  • Butter lettuce for wraps

Instructions

  1. Add ingredients to a bowl and mix.

  2. Season with salt and pepper.

  3. Top with another splash of lime juice or extra chives.

Recipe Notes

Calories: 260 per serving
Net Carbs: 3 Net Carbs Per Serving

The nutritional information for this recipe is calculated as a courtesy and is an approximate only. I cannot guarantee the accuracy of the nutritional information for any recipes on this site.

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About Jasmine Espinal

Stylish Cravings is the personal lifestyle blog of Jasmine Espinal. We cover everything from style, DIY's, shopping tips, recipes we love and daily tidbits on life with 7 kids.

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Keto Avocado Egg Salad Recipe - Easy To Make Recipe (2024)

FAQs

How to eat boiled egg and avocado for weight loss? ›

It's so easy. Slice a hard-boiled egg or two and some ripe avocado, season with salt and pepper, and enjoy. This duo can also serve as a base for more elaborate dishes like egg salad sandwiches, salads, or grain bowls.

How do you eat avocado without carbs? ›

24 Keto Avocado Recipes
  1. 10 Mins. Avocado Cucumber Salad. ...
  2. 15 Mins. Keto Garlic Sauce. ...
  3. 5 Mins. Keto Raspberry Smoothie. ...
  4. 5 Mins. Keto Green Goddess Dressing. ...
  5. 22 Mins. Keto Avocado Fries in the Air Fryer. ...
  6. 11 Mins. Air Fryer Avocado Bacon Wrap. ...
  7. 5 Mins. Keto Avocado Popsicles. ...
  8. 3 Mins. Keto Chocolate Avocado Pudding.

How to make egg salad Gordon Ramsay? ›

Gordon Ramsay's Egg Salad recipe is made with eggs, red onion, mayonnaise, Dijon mustard, parsley, chives, lemon juice, salt, and pepper. It serves 6 and takes about 30 minutes to prepare, offering a delicious, creamy, and flavorful twist on a classic dish.

What can I use to thicken up egg salad? ›

To thicken egg salad, some cooks add mayonnaise or other thickeners, such as Greek yogurt or sour cream. Adding a few tablespoons of mayonnaise or other thickeners should do the trick. In addition to mayonnaise and other thickeners, some cooks like to add chopped vegetables and fresh herbs to their egg salad.

How to burn belly fat with avocado? ›

We don't suggest going on a guacamole only diet (although that does sound delicious), but if you're looking to burn belly fat, incorporating an avocado into your meals may do your waistline some good. Avocados are also packed with monounsaturated fats which increase fat burning and help scorch calories after eating.

Will I lose weight if I eat one avocado a day? ›

Adding avocado to your meals may also benefit weight management. Although the fat content of avocados makes them high in calories, a 2022 study published in the Journal of the American Heart Association observed that people who ate one avocado per day for six months maintained a stable body weight.

Can I eat 1 avocado a day on keto? ›

If you have decided to follow a ketogenic diet, you should know that the avocado is a fruit you can include in your meals due to its healthy fat content. Avocados contain 5 g Monounsaturated Fat and 1 g Polyunsaturated Fat, making avocados great for a keto diet.

Is one avocado a day good for keto? ›

Avocado. Avocados are a natural and healthy choice when it comes to a keto diet as they contain 1.9g of protein, 1.9g of carbohydrates and 19.7g of fat per 100g. They are also a good source of important nutrients including potassium, calcium, magnesium and B vitamins.

How many avocados can I eat in one day on keto? ›

Here's what we can conclude in regard to portion size: You can have one to two avocados per day as part of your keto diet. This amount is associated with health benefits, including weight loss, improved cholesterol levels and gut health (22).

Do you cut up eggs for egg salad? ›

We like pieces between 1/4 and 1/2 inch big; the yolks will break smaller when you stir everything together. Egg Slicer: An egg slicer is a great way to chop hard-cooked eggs into small pieces. Slice them one way, then turn them the other way and slice again.

What is the best way to mash eggs for egg salad? ›

Place the eggs in a mixing bowl and use a co*cktail muddler, potato masher, or even a large fork to break them up into uneven, irregular chunks. You can also use a potato masher, or press the hard boiled eggs through the wires on a cooling rack to chop them up.

Why is my egg salad bland? ›

Stir through and adjust by adding more mayonnaise if you like your egg salad creamier. Why does my egg salad taste bland? The simple reason may be that it's not seasoned enough. Add a little more salt and pepper to taste.

How to stop egg salad from getting watery? ›

If you know overcooked eggs aren't the culprit for your runny salad, then you might have accidentally used too much mayo or mustard. If this is the case, you can thicken your egg salad by popping it in the fridge for a couple of hours and letting it sit.

How to make egg salad that doesn't get watery? ›

To prevent this, make sure to shock the eggs in an ice water bath as soon as you're done boiling them. Then, let them chill fully before you cut into them. And if you've already overcooked the eggs and added the mayo, there's still hope for salvaging the salad.

Can I lose weight eating eggs and avocado? ›

Egg yolks, avocado, and 9 other high-calorie foods that can help with weight loss. Foods high in fat and calories aren't necessarily going to cause weight gain, and some may even aid in weight loss. Low-fat options like only eating egg whites may be less beneficial than eating the entire egg.

Can I eat avocado and boiled eggs together? ›

Avocado Egg Salad is the BEST egg salad recipe, you will love the avocado addition. Use your hard boiled eggs to make this delicious and healthy egg salad recipe! We make hard boiled eggs every single week. They are a great healthy snack to have in the fridge.

Is avocado and egg good for diet? ›

The combination of fiber, protein, and healthy fats is filling, satisfying, and provides lots of nutrition to start your day. Avocados are a great source of potassium, fiber, heart-healthy monounsaturated fat,​ and folate, while eggs provide protein and micronutrients like choline, B vitamins, and vitamin D.

How to lose weight fast in 2 weeks egg diet? ›

If you choose this two-week version of the diet program, you'll consume three meals daily. Snacks are not allowed, nor drink with calories. Each day, eat one meal with eggs. The remaining meals can be built around other sources of lean protein, such as chicken or fish.

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